This three ingredient burger patty is not only full of iron, fiber and protein, but it's also packed full of flavour. It's so incredibly easy to make - there's literally only a few steps - and it makes a great Friday night treat.
What you'll need:
(Makes enough for 4 patties)
- 200g lamb mince
- 1/2 tin of cooked lentils
- 1 tsp of Indian Spice mix
What you need to do:
- Mix the lamb mince, lentils and spice mix together. Use your hands to ensure it's well combined.
- Divide the mixture into four patties and use your hands to shape them into round patties.
- Cook on medium heat for around 3-4 minutes each side (time varies on thickness of patty).
- Serve in a toasted bun.